Piper Buffet Banquets

October 1, 2011, to March 31, 2012
 
Serves 35-100 persons - $32.00 per person

Menu includes: Salad with Bread Roll, Three-Course Selections with Starch,

Vegetable and Dessert Served with Coffee.

Prices do not include appetizer option, 6% sales tax or 20% gratuity. 

Appetizer Options

Choose one for 4.00 - 3.50 for each additional choice

Gourmet Cheese Display  *  Chilled Creole Shrimp  *  Individual Veggie Cocktails

Paella Cakes  * Sirloin Skewers  *  Chicken Skewers  *  Mushroom Tarts

Rosemary Meatballs  *  Ratatouille Crostini  *  Artichoke Dip and Chips

Salmon Petals  *  Ham and Fig Crostini

Salads

Choose One for Everyone - Served with Bread Roll

Lettuce Hearts

Radish, Cucumber, Leeks and Balsamic Vinagreta

Ranch Greens
Broccolini, Cauliflower, Radish
and Creamy Herb Dressing

Baby Spinach

Smoked Blue Cheese, Fennel, Apple,
Bacon and Sweet Sherry Vinagreta
(additional 1.50 per person)

Pasta Selections
 
Choose One
 

Mushroom Ravioli

Roasted Mushroom Medley with Baby Spinach
 

Pesto Penne

Sundried Tomato, Artichoke, Red Onion and Fresh Basil Pesto

Veggie Bowties

Wood-Oven Roasted Vegetables with Chèvre and Evoo

Carved Selections
Choose One

Slow-Roasted Prime Beef Sirloin or Natural Pork Loin

Served with Shallot-Scented Roasting Sauce

Prime Rib Option

additional charge of 4.50 per person 

Beef Tenderloin Option

additional charge of 7.50 per person

Main Courses
Choose One

Grilled Chicken Breast
Blackberry Salsita with Sides of Red Rice Medley and Bacon Green Beans

Oak-Roasted Chicken
Pancetta Mushrooms with Sides of Baby carrots and Mashed Gold Potatoes

Pecan-Crusted Whitefish
Orange Brown Butter with Sides of Rosemary Potatoes and Bacon Green Beans

Pan-Seared Salmon
Rosemary Butter with Sides of Root Vegetables and Mashed Gold Potatoes

Roasted Pork Loin
Apple-Pistachio Chutney with Sides of Red Rice Medley and String Beans

Bistro Sirloin
Mushroom Medley and Leeks with Sides of Baby Carrots and Salty Redskins

Seafood Medley
Shrimp, Scallops and Mussels with Sides of Creole Rice and Broccolini
Additional charge of 3.50 per person

Desserts
Choose One - Served Tableside with Coffee

Additional charge for Juice and Soft Drinks.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illness. You may request that these items be undercooked.

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