Piper News and
City Guide: Chef Profile - Following The
by Julie Burch, Grand Rapids Magazine.
See the review George Aquino gave
Holland Sentinel Readers again voted Piper
We thank all those readers
who voted for us.
Chef Keaton and
Chef Matt at Holland Farmer's Market 7/9/11.
They did a demonstration working with
"Beans and Other Greens".
Matt Kearby & Pat Eldean will
again be at The Farmer's Market
on May 26, 2012 at 10:00 am.
They will be
reviewing the basics of how to select, store and cook asparagus.
They will present many different dishes including: Asparagus Salad
with Faro and Vinaigrette, and a Creamy Asparagus Soup.