
Dinner and Wine
Specials

Wednesday, September 8, 2010
Piper
Combo
Combine our
Featured Soup or Salad
with the Featured
Entree for 16.50.
Artisan Greens with Cherry Tomato,
fennel
and Fresh
Fig Dressing
or
A Cup of Piper Evening Soup (Saffron,
Sweet Corn and Cauliflower)
with
Wood-Roasted
Prime Rib Half-Pound Portion with Baby Gold
Potatoes,
Sweet Onion, Pancetta, Spinach and Red
Wine
Sauce

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Wine and Drink
Specials
Mango
Margarita
6.00
A fabulous twist on
a classic! Served on the
rocks.
Chardonnay,
Milbrandt Vineyards "Traditiona",
Columbia Valley,
Washington 2007
7.00/27.00
Chardonnay is the
most widely planted variety in
Washington
State
and produces
Chardonnays that are crisp,
structured, steely and
refreshing.
Enjoy aromas of
peaches and pineapples and rich bold
flavors with underlying
minerality.
Pinot Noir, Fat
Cat, California 2009
6.50/25.00
This Pinot
Noir is as smooth as jazz. Ask your
tongue to dance with the
bright,
well-balanced
blend. Wild berry aromas and lively
accents of plum and
raspberry
swing together with
crisp acidity. Juicy, man,
juicy!
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Pat's Friday
Picks!
Pat offers four bottles of
wine for only $15 each every Friday night.
Friday, September 3, 2010
Whites
Pinot
Grigio, Mezza Corona, Alto Adige-Trentino, Italy
2009
Sicilian
White "Grillo", Feudo Arancio,
Sicily 2009
Reds
Pinot
Noir, Arancio, Sicily
2008
Carmenere,
P.K.N.T.,
Chile 2009
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Open It - Sip It - Cork
It - Take It
Remember---
now you
can take your unfinished bottle of
wine home with
you.
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